By 10036994 Manitoba Ltd O/A Red Chilli's East Indian Cuisine
English
Secondary (high) school graduation certificate
or equivalent experience
1 year to less than 2 years
5-10 people
Basic security clearance
Valid driver's licence, Own vehicle
Fast-paced environment, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
Noisy, Odours, Hot
Flexibility, Client focus, Team player, Effective interpersonal skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Prepare budget and cost estimates, Address customers' complaints or concerns
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Restaurant
Cook (general), Food and beverage servers, Food service counter attendants and food preparers, Kitchen and food service helpers
redchilliswinnipeg@gmail.com
801 Regent Ave W Unit 11
Winnipeg, MB
R2C 3A7
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.
Winnipeg, MB