Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Ability to Supervise
1 to 2 people
Personal Suitability
Excellent oral communication, Flexibility, Effective interpersonal skills, Client focus, Team player
Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Prepare budget and cost estimates, Address customers' complaints or concerns
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredientsand supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage,Prepare and submit reports, Establish work schedules
Worker Setting
Coffee Shop
Workers Supervised
Food service counter attendants and food preparers
How to apply
By email
robinevans03@gmail.com