Cook
Job details
- Salary: $18.00 / hour
- Employment groups: Youth, Indigenous people, Newcomers to Canada
- Terms of employment: Permanent, Full time40 hours / week
- Start date :As soon as possible
- Employment conditions: Overtime, Morning, Day, Evening, Shift, Flexible hours
- Employer covers the relocation cost
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Security and Safety
Criminal record check
Transportation/Travel Information
Own transportation, Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail
Work Location Information
Urban area, Willing to relocate, Relocation costs covered by employer
Personal Suitability
Excellent oral communication, Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability
Cook Categories
Cook (general)
Cuisine Specialties
South Indian, East Indian
Specific Skills
Prepare and cook complete Indian meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Organize and manage buffets and banquets, Manage kitchen operations
Work Setting
Restaurant
How to apply
By email: