Job Duties:
-Supervise and co-ordinate activities of staff who prepare and portion food,
-Estimate and order ingredients and supplies,
-Ensure food service and quality control,
-Maintain records of stock, repairs, sales and wastage,
-Prepare and submit reports,
-Supervise and check assembly of trays,
-Supervise and check delivery of food trolleys,
-Establish work schedules
-Establish methods to meet work schedules,
-Train staff in job duties, sanitation and safety procedures,
-Address customers' complaints or concerns
Job Location: Osoyoos, BC
Job Type: Permanent, Full-time
Job Start date: ASAP
Education Required: Secondary School Diploma
Experience Required: 1-2 years work experience
How to apply: Email resume to indianflame1@yahoo.com