Job id
:
1873332018
 
Posting Date
:
November 23, 2021
 
Expiry date
:
March 22, 2022
 
Vacancies
:
1
 
Salary
:
$17/hr
 
Website
:
 
 
 
 

Description

Location: Toronto, ON M5V 2B2 Salary$17.00 / hour Vacancies: 1 vacancy Employment groups: Students, Youth, Visible minorities, Indigenous people, Newcomers to Canada, Apprentices Terms of employment: Permanent employment, (Full time: 40 to 50 hours / week) Start date: As soon as possible Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend, Night Source: Job Bank (Job Bank Job no.# 1875288)

Job requirements: Languages English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Transportation/Travel Information: Public transportation is available

Work Conditions and Physical Capabilities: Standing for extended periods, Physically demanding, Fast-paced environment, Repetitive tasks, Attention to detail, Work under pressure

Work Location Information: Urban area

Personal Suitability: Excellent oral communication, Team player, Reliability, Organized

Additional Skills: Prepare dishes for customers with food allergies or intolerances

Cuisine Specialties: Japanese cuisine

Specific Skills: Prepare and cook complete meals or individual dishes and foods, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Work Setting: Restaurant

Credentials (certificates, licences, memberships, courses, etc.): Workplace Hazardous Materials Information System (WHMIS) Certificate, Safe Food Handling certificate

How to apply: By email sakusushi@mail.com

How-to-apply instructions Here is what you must include when submitting your application:

Please send your resume and cover letter by email.