Job requirements
Languages
English
Education
No degree, certifcate or diploma
Experience
No experience
Security and Safety
Bondable
Work Conditions and Physical Capabilities
Bending, crouching, kneeling, Fast-paced environment, Overtime required, Physically demanding, Standing for
extended periods, Work under pressure, Handling heavy loads
Work Location Information
Willing to relocate
Work Site Environment
Cold/refrigerated, Hot, Noisy
Personal Suitability
Reliability, Excellent oral communication, Client focus, Organized, Team player, Effective interpersonal skills
Additional Skills
Clear and clean tables, trays and chairs, Assist clients/guests with special needs
Food and Beverage Serving Skills
Prepare and serve specialty food at customers' tables, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections, Take orders and relay to kitchen and bar staff, Describe and advise on wine selection, Serve food and beverages
Weight Handling
Up to 23 kg (50 lbs)
Work Setting
Restaurant