Job id
Posting Date
February 10, 2020
Expiry date
September 10, 2020

Food services manager 


  • Location: Saint John, NB
    • Salary: $23.00 / hour
    •  Vacancies: 1 Vacancy
    •  Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada, Seniors, Apprentices
    •  Terms of employment: Permanent, Full time40 hours / week
    •  Start date: As soon as possible
    •  Employment conditions: Overtime, Early morning, Morning, Day, Evening, Weekend, Night


Job requirements




Secondary (high) school graduation certificate


7 months to less than 1 year

Ability to Supervise

11-15 people

Work Conditions and Physical Capabilities

Fast-paced environment, Work under pressure, Tight deadlines, Attention to detail

Personal Suitability

Flexibility, Excellent oral communication, Reliability, Organized, Dependability, Excellent written communication, Accurate, Client focus, Effective interpersonal skills, Team player

Business Equipment and Computer Applications

MS Outlook, MS Word, MS Office, Point of sale system, MS Excel

Specific Skills

Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff

How to apply

By email