Vacancy Required: 3
NOC: 6311
Salary: $14.00 hourly
Hours Per Week: 40 hours per week
English Required
Employer: Tim Horton's
Start Date: As Soon As Possible
Location: Gander, NL
Job Type: Full Time, Permanent
JOB DESCRIPTION
Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional Skills
Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules
Work Site Environment
Wet/damp; Noisy; Odours; Hot
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus
EDUCATION
Languages
English
Education
Secondary (high) school graduation certificate
Experience
3 years to less than 5 years