Job Title: Line Cook
Location: 4 St. Mary’s Road, Winnipeg, MB R2H 1H1
Work Location: On-site (no remote option)
Employment Type: Permanent, Full-time
Hours of Work: 30–40 hours per week
Salary: $15.80 to $18.00 per hour (to be negotiated)
Work Schedule: Day, Evening, Weekend
Start Date: As soon as possible
Vacancies: 1 position available
Language Requirement: English
No degree, certificate, or diploma required
2 years to less than 3 years of relevant experience
Restaurant
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Clean and maintain kitchen and work areas
Supervise and guide kitchen staff (Cook – general)
Attention to detail
Fast-paced environment
Standing for extended periods
Ability to work under pressure
Dependability
Excellent oral communication
Flexibility
Reliability
Team player
Health Benefits
Dental plan
Health care plan
Vision care benefits
Financial Benefits
Bonus
Gratuities
Group insurance benefits
Other Benefits
Free parking available
On-site parking
Canadian citizens and permanent residents
Temporary residents of Canada
Other candidates with or without a valid Canadian work permit
By Email: santalucia@mts.net
In Person:
4 St. Mary’s Road
Winnipeg, MB R2H 1H1
Between 1:00 PM and 9:00 PM